Indulge in the comforting flavors of American cuisine with this delightful Chicken Pot Pie recipe. A beloved classic that has graced countless dinner tables across the nation, this savory dish combines tender chunks of chicken, a medley of colorful vegetables, and a creamy, flavorful sauce, all tucked beneath a golden, flaky crust.
With each bite, you’ll savor the heartwarming essence of homemade goodness that has made Chicken Pot Pie a timeless favorite. Whether you’re seeking a wholesome family meal or a crowd-pleasing dish for gatherings, this recipe is sure to satisfy your cravings and leave everyone longing for seconds. Prepare to embark on a culinary journey that celebrates the rich traditions of American comfort food, as you bring this delicious Chicken Pot Pie to life in your own kitchen.
Ingredients:
1 package of pre-made pie crust (or you can make your own)
2 cups cooked chicken, diced
1 cup frozen mixed vegetables (carrots, peas, corn)
1/2 cup diced onion
1/4 cup all-purpose flour
1/4 cup butter
1 3/4 cups chicken broth
1/2 cup milk
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions:
Preheat your oven to 425°F (220°C).
In a large skillet, melt the butter over medium heat. Add the diced onion and cook until it becomes translucent.
Stir in the flour, salt, and black pepper until well combined with the butter and onions. Gradually pour in the chicken broth and milk, stirring constantly to avoid any lumps.
Cook the mixture until it thickens, then add the cooked chicken and frozen vegetables. Stir everything together and let it simmer for a few minutes until the vegetables are heated through. Remove from heat.
Line a 9-inch pie dish with one of the pie crusts. Pour the chicken and vegetable mixture into the dish.
Place the second pie crust over the top and seal the edges by crimping with a fork or your fingers. Make a few slits on the top crust to allow steam to escape.
Place the pie dish on a baking sheet to catch any drips. Bake in the preheated oven for about 30-35 minutes, or until the crust is golden brown and the filling is bubbly.
Remove from the oven and let it cool for a few minutes before serving.
Enjoy your homemade Chicken Pot Pie, a delicious American comfort food! And for best experience of this recipe you can buy this oven from amazon. 11% discount available now. So, don’t miss the chance.
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