Recipe Book USA : This summer, everyone from small to big is harassed. It always seems like a little cold and it is cool to think of ice cream or kulfi Coconut. You can try at home. Below is the recipe for Coconut Kulfi.
Coconut slice 1pic (Medium), 1/2 liters of milk, Condensed milk 2 or 3 tablespoons, According to the taste of sugar, 1 pinch of salt.
When the milk comes out, take off Blend all ingredients together to keep the milk lightly warm. Now, chop half the blended coconut very well. Leave the other half. Again blend for a minute and pour the mixture into the ice cream box. Leave in the refrigerator for four to five hours. Take the cubes out of the fridge and put them back in the fridge for some time. One, after two hours, serves coconut kulfi.